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FOOD from 2009 to today
Fighting Obesity through Offer and Demand
Why FOOD?
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Brochure 2015
Brochure of the EC - Extract from 2008-2013 actions to support the public health priorities
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2017 FOOD conference report
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FOOD CONFERENCE: Balanced Nutrition at Work
2017 FOOD conference
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2017 FOOD conference report
2017 FOOD conference report
onglet documents
New technologies supporting the promotion of healthy eating in the workplace - Conference report October 19th 2017
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A propos
FOOD de 2009 à nos jours
Lutter contre l’obésité en agissant sur l’offre et la demande
Pourquoi un tel programme ?
Le contexte
Les principales étapes
Programme - 2012
Publications
Publication finale - Projet
Brochure 2015
Brochure of the EC - Extract from 2008-2013 actions to support the public health priorities
FOOD communication tools examples
2017 FOOD conference report
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Conférence FOOD 2017
Conférence FOOD : “Balanced Nutrition at Work”
New technologies supporting the promotion of healthy eating in the workplace - Conference report October 19th 2017